How it works

The client would provide the alcohol while we provide an exceptional bartending experience and a complimentary beverage consultation to help estimate exactly how much alcohol to purchase based upon the guest count.
Our professional bartenders will bring all the bartending tools necessary to operate a bar. We can also provide a hassle-free service package that includes all the extras so you don’t have to worry about missing any essentials (includes mixers, sodas, juices, ice, cups, bottled water, garnishes, etc.).
For maximum efficiency, we will staff bartenders based upon our standard ratio of 1:85, 1 bartender for every 85 guests. Our staff will arrive 1 hour prior to the scheduled start time to set up and will remain 30 minutes after the event to clean up the bar area. Events will not have a required minimum amount of hours.

Important bar items needed for your event:

• Bags of ice
• Alcohol (beer, liquor, wine)
• Disposable cups or glassware
• Mixers/soda (Regular & diet soda, sour mix, orange juice, pineapple juice, cranberry juice, ginger ale, tonic, soda, bottled water, etc.)
• Napkins
• Garnishes (lemons, limes, Cherries, olives & Oranges)
  • Optional for speciality drinks:
    • Mint, pineapple, cherries, blueberries, strawberries, rasberries, watermelon, apples, celery
    • Salt (margaritas), simple syrup or sugar, chocolate sryup (chocolate martinis), nutmeg
• Cocktail stir straws and tall cocktail straws
• professional Mixologist/Bartender tool kit (bartender will bring)
  • Bartenders will bring a stainless steel cocktail shaker, cocktail mixing glass, stainless steel strainer, free-flow liquor bottle pourers, 4-compartment condiment tray, 6-compartment bar caddy (if needed for napkins & straws), muddler, rubber bar mat, bar towels, ice bin, ice scoop, bus tub, 3-tier bar glass rimmer, speed beer bottle opener and corkscrew wine bottle opener. We will also bring beverage tubs lined with white microfiber linen to keep the beer & wine bottles cool behind the bar.